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Japanese Street Food: Okonomiyaki & Yakisoba

Recipes: Okonomiyaki, Yakisoba

Price

$168.00

Event Details

Instructor: Chef Amelia Seko
Date(s) : 16 Nov 2025, Sunday
- 16 Nov 2025, Sunday
Time : 3:30pm -
6:30pm
Location: Quayside Isle, Sentosa Cove
Total:
Instructor:
Date(s):

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Instructor:
Date(s):

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Instructor: Chef Amelia Seko
Date(s):
25 December 2025, 2:30pm

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Instructor: Chef Amelia Seko
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- 5:30pm
$198.00
Bring the flavours of Japanese street cuisine into your home with the classic iconic Okonomiyaki and Yakisoba.
What you’ll learn:
  • How to make Okonomiyaki sauce from scratch
  • How to make Yakisoba sauce from scratch
  • How to prepare all components of Okonomiyaki & Yakisoba for frying and assembly
  • How to assemble authentic Okonomiyaki & Yakisoba sauce from scratch
  • The quick cooking technique employed by Japanese street food vendors
  • How to shape Okonomiyaki, and to get it perfectly cooked with time and temperature control
Bring home:
  • 2 portions of Okonomiyaki
  • 2 portions of Yakisoba

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