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Japanese Donburi: Katsudon & Gyudon

Recipes: Katsudon, Katsudon Cooking Sauce, Tonkatsu, Gyudon, Gyudon Broth, Onsen Egg

Price

$198.00

Event Details

Instructor: Chef Amelia Seko
Date(s) : 08 Aug 2025, Friday
- 08 Aug 2025, Friday
Time : 2:30pm -
5:30pm
Location: Quayside Isle, Sentosa Cove
Total:
Instructor:
Date(s):

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Instructor:
Date(s):

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Instructor: Chef Amelia Seko
Date(s):
25 December 2025, 2:30pm

- 5:30pm
$198.00
Instructor: Chef Amelia Seko
Date(s):
24 December 2025, 10:00am

- 1:00pm
$198.00
Instructor: Chef Amelia Seko
Date(s):
11 December 2025, 2:30pm

- 5:30pm
$198.00
Instructor: Chef Amelia Seko
Date(s):
03 December 2025, 2:30pm

- 5:30pm
$198.00
Learn to create two iconic Japanese rice bowl dishes – Katsudon and Gyudon.
What you’ll learn:
  • How to cook fluffy rice
  • How to handle & prepare beef and pork for cooking
  • How to mix deep-fry batter from scratch for authentic Japanese flavour and texture
  • How to control time and temperature for a perfect deep-fry
  • How to make gyudon sauce from scratch
Bring home:
  • 2 portions of Katsudon
  • 2 portions of Gyudon

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